I made this with my children after trying to find something they could help with in the kitchen. They had this for breakfast and made more and more batches until I ran out of watermelon! Can also be frozen...
Author: Cas7721
Simple sorbet using frozen strawberries and blueberries. Ready to eat in about 10 minutes! (Actually, I'm not sure if it is a 'real' sorbet, but it eats like one.) The type of blender that you have will...
Author: Random Rachel
This is a great way to have strawberries and great for those hot summer days!I got this from GH&G website.This needs to be frozen for 2 to 4 hours.
Author: Sharon123
Make and share this Upside Down Banana Split recipe from Food.com.
Author: Topher
This smooth and creamy ice cream made with brown sugar and cinnamon is a delicious treat on its own or as an a la mode accompaniment to your favorite cinnamon-spiced dessert.
Author: MarthaStewartWanabe
This recipe is for serious chocolate lovers only! One of the recipes that came with my ice cream maker and made from a custard base, (don't worry, the eggs are cooked in this recipe) this ice cream is...
Author: MSnow
Make and share this Chips Ahoy! Smoothie recipe from Food.com.
Author: loove2cook
Make and share this Fantastic Fantabulous Traditional Sicilian Chocolate Gelato recipe from Food.com.
Author: tunasushi
We have this pudding always as a dessert at Christmas...not because I like it so much but because my husband is English. There is always pudding left and this dessert I do like! It also works well with...
Author: PetsRus
Make and share this Banana Split Supreme recipe from Food.com.
Author: MarieRynr
This is a recipe that my Mom always makes for special occasions when she is limited for time. It can be made way ahead and stored in the freezer. A great dessert to have on hand for summertime entertaining....
Author: Monica in PA
Just got an ice cream maker and this one sounds so wonderful I just have to try it...maybe someone will try to make it too and we can compare notes!
Author: TishT
Get out your ice cream machines for this one!! 2 cans of sweetened, condensed milk (not evaporated milk) are caramelized, and half of the mixture is stirred into a custard base. When the custard is almost...
Author: Rita1652
This was made for a special occasion, you can choose your wine. I bought A Brown Brothers Orange and Flora Dessert Wine. It made a lovely complement. Sweet and fruity. All those who supped enjoyed.
Author: BluejeanBaby
This is a tasty way to enjoy the flavor of true Indian Chai in the summertime! I prefer skim milk and half-and-half so it's not so heavy, but you're free to use whole milk and cream if you like.
Author: sunana1
This is one of the typical refreshing desserts of the Middle East. You can easily substitute crushed melon or strawberries or your favorite fruit.
Author: Mirj2338
From Quick&Easy Thai by Nancie McDermott. Requires 7 c or about 4 14-ounce cans of coconut milk. Also requires ice cream maker. Time does not include freezing time, etc.
Author: hannahactually
Granita is a cool, sorbet like desert. I'm slightly addicted to granita's and I had one pomegranate left at home so this is what I made with it. Basically it's one pomegranate per person if you would like...
Author: Chef floWer
You can use either fresh picked berries or frozen with this recipe. Do not use boxed raspberries if you use frozen. You do not need the syrup. Strain the seeds from the puree for a smoother sorbet. From...
Author: Bev I Am
Posted by request. This is from the tv cooking show "Surfer's Menu" with Ben O' Donoghue and Curtis Stone. 150 g is about a topped 1/2 cup. You can easily use storebought frozen berries.
Author: MarieFromSweden
A co-worker brought this in for my birthday and I had to get the recipe from him because it was delicious! I'm not a coffee drinker so the amount of coffee flavor was perfect for me, but you may want to...
Author: flower7
Make and share this Cherry Cordial Ice Cream recipe from Food.com.
Author: looneytunesfan
Make and share this Frozen Berries With White Hot Chocolate recipe from Food.com.
Author: Lvs2Cook
This is as close to nonfat as chocolate frozen yogurt can get. If you're on Weight Watchers (or any other weight-management program) and you're dying for chocolate, this is a reasonable choice. And it's...
Author: KLHquilts
Make and share this Tex-Mex Ice Cream Sundaes recipe from Food.com.
Author: Kim D.
Make and share this Frost on the Pumpkin Pie recipe from Food.com.
Author: senseicheryl
Had a craving for carnival food, and this came to mind. As featured in Cookie Magazine, Summer '07! I personally cannot wait to try this at home!!
Author: Indigo
In a hurry then this recipe is for you. I saw this on T.V last night and had to try it. It is really good. Husband don't like sweets very well but really likes it. The cook time is freezing it.
Author: Gods Child
Requires no machine or real tough labor! Great to make for yourself and with kids because it's easy. I like to whip up this frozen treat for when I'm craving chocolate and peanut butter, it's nutritious...
Author: the80srule
Make and share this Butter Brickle Ice Cream recipe from Food.com.
Author: Queen of Everything
This souffle is not baked - it's made totally in the freezer. A beautiful and delicious dessert! From "Key Lime Desserts" by Joyce LaFray. TIME DOES NOT INCLUDE OVERNIGHT FREEZE TIME
Author: Jostlori
A luscious surprise awaits inside this elegant cake. Perfect for wedding showers, anniversaries, birthdays and graduations. The ingredient Sweetened condensed milk, is one can (300ml).
Author: Chef mariajane
This recipe doesn't require an ice cream maker and is quick to throw together. It tastes so yummy! I love raspberries and have substituted them for the crushed oreos with great results. So, feel free to...
Author: Delish
This is one of our favorite dessert recipes. It can be made ahead and keeps a long time in the freezer. If you like pistachio, you should try this! Cook time is for freezing.
Author: Chris from Kansas
Make and share this Frozen Yogurt Pops recipe from Food.com.
Author: bugsbunnyfan
This recipe was found in the 2001 As You Like It Cookbook. Preparation time does not include the time needed for the finished mixture to freeze.
Author: Sydney Mike
Make and share this Cherry Vanilla Kool-Aid Malt recipe from Food.com.
Author: Charlotte J
Yummy ice cream pie, covered in Snickers bars, hot fudge sauce and caramel. Cooking time is freezing time.
Author: brunettebaker
Homemade Red White and Blueberry Popsicles (or Bomb Pops) with coconut milk, berries, and a touch of honey. A healthy dessert for the Fourth of July!
Author: Elanas Pantry
This makes a very rich and creamy chocolate ice cream. Be sure for best flavor, to use a premium, high quality chocolate. If you do not like the bitter taste of the chocolate, be sure to add extra sugar...
Author: Bev I Am
After doing a thorough seach, I decided to come up with my own recipe for vanilla ice cream. After all, ice cream is an important base for serving my mom's chocolate sauce :) My results turned out an ice...
Author: Bev I Am
Make and share this Ritz Cracker Ice Cream Dessert recipe from Food.com.
Author: Recipe Junkie
Make and share this Vanilla Ice Cream With Grape-Nuts recipe from Food.com.
Author: ratherbeswimmin
The custard base for this really good ice cream needs to chill overnight for best flavour. The amaretti called for in this recipe are small, almond flavoured biscuits imported from Italy. Many good supermarkets...
Author: evelynathens
From about .com (Mark Bittman) and posted for ZWT. The term paletas, Spanish for "little stick," describes any sweet ice pop. **Freezing time is NOT included in cook/prep time. You will need popsicle molds...
Author: alligirl
This is a really elegant recipe, great for entertaining. This recipe takes a long time to make,but it is really worth it if you want to impress, or for special occasions, or maybe just because. :)
Author: KittyKitty
Make and share this Strawberry And Pineapple Parfaits recipe from Food.com.
Author: MizzNezz
Nice on a hot afternoon, and you want something to cool you off. Or just fun to make for the kids. Prep time includes freezing time (and it is an estimate).
Author: Miss Diggy